Its dandelion season and I have been trying to add dandelions to our meals. Today I whipped up a batch of what I call sunshine muffins and they were kid approved as well as husband approved so I thought I would share my recipe with you. The recipe make 36-40 regular sized muffins.
Sunshine muffins 9 bananas mashed The zest of 2 oranges 20 dandelion flowers (just the yellow petals no green) 1lb of strawberries chopped 1 cup shredded carrot 3 eggs 3/4 cup soft butter 1 cup honey ( can replace with white sugar) 3 tsp baking soda 1/2 tsp salt 5 cups all purpose flour or 4 1/2 cups whole wheat flour Mix all ingredients in a large bowl and place in greased muffin pans. Bake at 400 F for 20 minutes. 😊
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All Recipes we share on our blog are made in our kitchen and yield to feed a family of 10-12. Archives
February 2018
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